This has been a busy week and you can see why in this picture. I canned one bushel of peaches and one bushel of pears. That came out to 27 quarts of each! Man, that was a lot of work, but so worth it when I see how much my family enjoys the fruit throughout the winter. It was not so easy finding time to peel, core, slice, and process all of that fruit with a baby that needs so much attention. I've been putting in lots of late nights, but thankfully now I am done (at least until the grapes are ready!)
5 comments:
Someday I'm going to be like you and bottle a bunch of delicious things! Yum!
That last comment was me, not Ryan! Whoops :)
I am proud. You are amazing... but please slow down so the reat of us feel better about ourselves!!
YUMMY! You'll have to help remind me how to do all that! ;)
Oh and tell Angie she needs to invite me to her blog!
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